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Dreyfus, Ashby & Co.
Main Office
630 3rd Ave
15th Floor
New York, NY 10017
Phone (212) 818-0770
Fax (212) 953-2366
Adminstration
50 Avon Meadow Lane
Avon, CT 06001
Phone (860) 409-9119
Fax (860) 409-9272
E-Mail
info@dreyfusashby.com
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Girlan
Red Wines
Wine lovers can always tell when quality has taken precedence over quantity,
and when wine-making is dictated by tradition. The grapes for our Premium
range come from 40 - 80 year-old vines in absolutely the best sunniest
sites. Only fully ripe grapes which have enjoyed a long growing season
will do for our Premium range, and for this reason the harvest takes place
in late autumn.
Once the grapes have been pressed, our wine-maker concentrates all his
skill on transforming the juice into superior quality, noble, concentrated,
rich wines.
 Pinot
Noir Trattmann Riserva -
‘SelectArt’
This Pinot Noir Riserva SELECTART selection, with its characteristic label
by the well-known artist Paul Flora, is one of Girlan’s top wines.
The vineyard locations are ideal and have restrictions on the quantity
of grapes – therefore only limited quantities are produced- together
with the careful use of specific vinification methods for each variety
are both essential prerequisites for a SELECTART wine.
GRAPE VARIETY: PINOT NERO
VINTAGE: 2004
VINEYARD: Mazon
QUANTITY: 8,500 bottles
QUANTITY PER HECTARE: 60 hl/ha
TRAINING SYSTEM: Pergole
HARVEST: end of September
VINIFICATION: Fermentation in stainless steel tanks,
Aged in large wooden casks
DATE OF BOTTLING: 05.07.2006
UPC: 750ML / 0 12086 00171 0
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THIS WINE
 Lagrein
Laurin
Denomination: DOC Alto Adige
The Wine: Lagrein Laurin
Harvest: Middle of October
Yield: 7.000 bottles/ha
Production area: South of Alto Adige
Vineyard Position: Deep and sandy soil warm, south-facing
slopes altitude of 1000 ft.
Vinification: Fermentation in Steel under controlled
temperature
Maturation: in oak-barrel and in barrique
Analysis: - Alcohol: 13,00% - Total
Acidity: 4,65% - Residual Sugar: 2,40 gr/lt
- Total Extract: 29,5 gr/lt
Serve at: 61 - 64 ° F
Notes: full ruby to dark garnet in color, with a nose
reminiscent of violets and blackberry. On the palate it is full-bodied,
velvety and pleasantly.
UPC 750ML 0 12086 98421 1
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 Pinot
Noir Patricia
Denomination: DOC Alto Adige
Wine: Pinot Noir Patricia
Harvest: End of September
Yield: 7.000 bottles/ha
Production area: Mazon
Vineyard Position: Stony soil, sunny, south-west facing
slopes altitude of 1500 ft.
Vinification: Temperature Controlled
Maturation: 8 months in barrique & 4 months in big
oak-barrel
Analysis: - Alcohol: 13,00% - Total
Acidity: 4,80% - Residual Sugar: 1,50 gr/lt
- Total Extract: 27 gr/lt
Serve at: 61 - 64 ° F
Notes: Dark ruby-red color, pleasant bouquet of violets
and ripe cherries. Full, velvety body with a pleasant hint of wood which
elegantly blends into the general impression of this wine.
UPC 750ML 0 12086 98391 7
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